Pasta In Red And White Sauce – Easy To Make Italian Style Pasta With Indian Twist | Ruchi Bharani



Learn how to make pasta in red and white sauce.
Pasta is undoubtedly a comfort food at its best. Chef Ruchi Bharani brings you an easy, hassle-free and extremely delicious pasta recipe that calls for a variety of flavourful ingredients that blend beautifully in red and white sauce and taste delicious.

Ingredients:
1 cup milk
100g Penne Pasta
2 tomatoes
1 tbsp red chilli flakes
1 tbsp garlic – chopped
1 small onion, finely chopped
1 capsicum – chopped
1 zcchini – chopped
1 1/2 tbsp tomato sauce
few basil leaves
2 tbsp cheese
1/2 tsp dry oregano
1 tbsp fresh celery
Salt to taste

Method:
– In a pan, heat butter.
– Add the plain flour to it and cook for a few seconds.
– Once it changes the colour slightly, add the milk. Keep whisking and bring it to a boil. Cook it until it’s thick.
– Once the sauce is thick, get it off the flame.

– In another pan, heat butter.
– Once the butter melts, add the chopped onion and let it cook for a few seconds.
– Add the garlic paste, chopped capsicum and zucchini and let them cook for a few seconds.
– Add the tomato pulp to the above ingredients and let it cook for atleast 7 – 8 minutes.
– Add the ketchup, fresh basil leaves, dried oregano and red chilli flakes and stir well.
– Add some water and stir.
– Add the white sauce to the above ingredients and mix well.
– Add the cheese and salt and mix well.
– Add the boiled penne pasta to the sauce and stir well.
– The delicious pasta is ready to be served.

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24 Comments on "Pasta In Red And White Sauce – Easy To Make Italian Style Pasta With Indian Twist | Ruchi Bharani"

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Rajshri Food
Guest

Chef Ruchi Bharani teaches you to make delicious Lauki(Bottle Gourd) Parathas right at your home! Watch now! – https://www.youtube.com/watch?v=0hc3VdWM9gw

Nafisa Lubaba
Guest

I think it will be delicious !

Rocking Roop
Guest

diffrent style

Mercy Bezaleel
Guest

Kindly give an alternative for basil leaves , oregano & chilli flakes. Also can babies have pasta? 9 months.

Sneha Paul
Guest

please tell me the name of cheese, which you used in the pasta.

Sneha Paul
Guest

what can I use in place of basil and celery ?

Simar Bajaj Simar
Guest

mam you are using unsalted butter

sejal jain jain
Guest

Nice

muhammed umar
Guest

cool

aditya mehta
Guest

Looks unhealthy

pooja sharma
Guest

mokka … so much tight whitr souce

Neha Agarwal
Guest

Hy there is no proper measurement of things you have used… can u please share

Nimisha Shrivastav
Guest

she is soo pretty

Ramya V
Guest

YAMMI

Leighton Calder
Guest

Thanks! My kids loved this.

Shubhangi Garg
Guest

quality? ?

Kashvi Negi
Guest

I hate this video Ruchi

Kashvi Negi
Guest

l

Ace Deus
Guest

Italians butthurt of their cooking which was copied from Asia in the first place. They brought the idea of noodles from the East but they don't know how to replicate it so spaghetti was made.

Paulina Renyaan
Guest

This not style pasta Italian, but carry pasta Indian, bcz looking is not red white but yellow color, ????????

Paulina Renyaan
Guest

Why not looking red but yellow color, this not Italian style pasta, but pasta carry Indian ??????

palak Bhatia
Guest

it's so user friendly recipe. Iam in a hostel with limited stuff and I can still easily make this
I love your recipes. keep up the good work?

Priyanthi Tissera
Guest

what type of cheese do you use?

Naina'$ nët
Guest

seriously pasta lovista 🙂